
6-Chicken and Avocado Salad Bowl
Description :
This Chicken and Avocado Salad Bowl is a fresh, nutrient-packed meal perfect for lunch or dinner. Featuring tender rotisserie chicken, creamy avocado, crisp vegetables, and a zesty lime vinaigrette, it’s a vibrant, healthy dish that’s as satisfying as it is delicious. With its balance of protein, healthy fats, and fresh greens, this salad bowl is both wholesome and flavorful.
Ingredients
- 2 cups mixed greens (spinach, arugula, or romaine)
- 1 cup shredded rotisserie chicken
- 1 avocado, sliced
- 1 cup cherry tomatoes, halved
- ½ cup cucumber, sliced
- ¼ cup red onion, thinly sliced
- 2 tablespoons chopped fresh cilantro
- Optional: ¼ cup cooked quinoa or brown rice for added heartiness
For the Lime Vinaigrette
- 3 tablespoons olive oil
- 2 tablespoons lime juice (freshly squeezed)
- 1 teaspoon honey or maple syrup
- ½ teaspoon Dijon mustard
- Salt and pepper, to taste
Instructions
- Prepare the Dressing:
In a small bowl or jar, whisk together olive oil, lime juice, honey, Dijon mustard, and a pinch of salt and pepper. Set aside. - Assemble the Salad Bowl:
- Arrange the mixed greens as the base in a large bowl.
- Top with shredded rotisserie chicken, avocado slices, cherry tomatoes,cucumber, and red onion.
- If using, add cooked quinoa or brown rice for extra texture and nutrients.
3. Drizzle and Garnish:
Drizzle the lime vinaigrette over the salad and toss gently to combine. Garnish with chopped fresh cilantro.
4. Serve:
Serve immediately as a light yet filling meal.
Tips:
- To keep avocado fresh, sprinkle the slices with a little lime juice before adding them to the salad.
- Add a sprinkle of feta or cotija cheese for an extra layer of flavor.
- Customize with additional toppings like roasted corn, black beans, or sliced radishes.
This Chicken and Avocado Salad Bowl is a refreshing and balanced dish that’s easy to prepare, making it a perfect addition to your healthy recipe repertoire!